Perfect Persian Palate by Chef Mujeeb-ur-Rehman at “Namak” , Sahara Star, Mumbai
Iranian food is a lot like Indian food with mainly kebabs and rice dishes. The culinary delights include using a
Read morelucknow
Daawat-e-Khaas at JYRAN, Sofitel Mumbai
8 years back I have had the chance to savour Awadhi delicacies by Chef Mujeeb-ur-Rehman at a leading five-star hotel
Read moreDELHI PAVILION – SHERATON, SAKET …. 1ST ANNIVERASARY WITH SALMA HUSAIN
Travelling the middle-eastern terrains of Iran and Turkey, the Persian scholar par excellence, Salma Hussain has been a consultant to
Read moreGrand Trunk Culinary Journey at Dilli 32, Leela Ambience Convention Hotel
Located strategically near the historic Old Delhi as well as the central business districts of Delhi, Ghaziabad and Noida, The
Read moreRAMPURI FOOD FESTIVAL By CHEF MUJEEB UR REHMAN – VITS- HOTELS, ANDHERI, MUMBAI
Rampur was a comparatively a smaller Royal estate in the foothills of Northern India adjacent to Nanital. The rich spicy taste of delicious Rampuri
Read moreBIRYANI FESTIVAL AT JYRAN : SOFITEL, BKC, MUMBAI
TRACING THE LEGACY OF A ROYAL DISH: BIRYANI As you move from one place to another, food transforms itself
Read moreSHAHJAHANABAD CLASSICS: TALE OF A REGAL RASOI
SHAHJAHANABAD CLASSICS: TALE OF A REGAL RASOI Delhi – diverse and developing, one cannot define the culture or religion
Read more