MASTERCHEFS SET THE “GRILLS ON FIRE” – THE ANCIENT BAR-BE-QUE, GURUGRAM

The Ancient Bar-Be-Que -TAB, is a contemporary and stylish casual fine dining restaurant based upon the concept of live grills

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Saffola Unveils Chinese and Italian Masala Oats – Bloggers & Chefs event

Chef Kunal, Saransh & Shipra say #CraveNoMore with Saffola Masala Oats Chinese and Italian variants Food enthusiasts from across the

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YUMCHEK HOSTS A BEER BRUNCH AT BEER CAFE CYBERHUB

Yumchek, an innovative new app that aligns the interests of the restaurants with that of the foodies in the given

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CHEF SPECIAL NAVRATRA MENU – THE FARZI WAY

Special Navratra Menu – Farzi Cafe Style FARZI CAFÉ – A Phenomenon in true sense….. Not just a restaurant.  It

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FESTA DELLA PASTA – CAFE G, CROWNE PLAZA, GURGAON

Nothing says Italy like its food, and nothing says Italian food like pasta. Pasta is integral part of Italy’s food

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