CELEBRATING REGIONAL CUISINES WITH 8 CHEFS FROM ACROSS INDIA AT COURTYARD BY MARRIOTT GURGAON
8 Cities, 8 Chefs, 8 Cuisines – All under one roof
Courtyard by Marriott Gurgaon, presented the ‘Indian Culinary Week’ bringing flavours from across the country to celebrate the spirit of Secular India, One India this month. The festival brought together 8 Chefs from across India each representing a specialty cuisine and a Marriott hotel situated across the country from 20th to 26th January 2016. To celebrate individuality, unity and the spirit of culinary excellence, the chefs showcased an elaborate range of dishes from across cultures and cuisines.
The festival served popular and rustic cuisines ranging from Konkani, Garwali, Andhra, Rajasthani, Tamil, Kerala, Bengali and Punjabi Cuisine. The Culinary stage saw the presence of Chef Thirumal from Bengaluru Marriott Whitefield, Chef Deepak Rana from JW Marriott Mussorie, Chef Ranjit from Jaipur Marriott Hotel, Chef Uday Karmalkar from Courtyard By Marriott Mumbai, Chef Amrutha Valli from Hyderabad Marriott Hotel & Convention Centre, Chef Mithun Mohanan from Courtyard By Marriott Kochi, Chef Chiranjeet Mandal from Courtyard by Marriott Raipur and Chef Amarjeet Singh from Courtyard by Marriott Gurgaon presenting the best of their local cuisines. For 7 days starting from 20th January, 2016 these Master Chefs put their favourite dishes on a platter to pamper your taste buds. The fest concluded on 26th January, 2016 with a special Republic day brunch that celebrates India’s strength of Unity and Diversity.
Speaking on the occasion, Ms. Kanika Hasrat, General Manger, Courtyard by Marriott Gurgaon said, “As we plan various promotions throughout the year, it is our constant endeavor to cater to different needs of our patrons. This Republic Day, we wanted to celebrate India and bring flavours from across the nation together .We are delighted to host 8 Master Chefs at Courtyard by Marriott Gurgaon for a week . While each Chef has their expertise, it would be amazing to watch all these Chefs come together for the cook-off.” The specially crafted menu had an extensive variety of delectable dishes from different regions.
Location: MoMo Café, Courtyard by Marriott Gurgaon